Cornbread
INGREDIENTS:
-1 packet of BitterSweet cornbread mix
-1 egg
-1/4 cup oil
-1cup butter
INSTRUCTIONS:
-Heat oven to 350 degrees.
-Grease a 9x9x2 cake pan or 12 muffin cups.
-Empty contents of BitterSweet cornbread mix into a glass mixing bowl.
-Add egg, 1/4 cup oil and 1 cup water to the mixing bowl. Mix together with electric beater until well blended.
-Pour entire batter into cake pan or 1/4 cup into muffin cups.
-Bake for 15-20 minutes.