Rhubarb (Spring Only)

INGREDIENTS: White Rice Flour, Brown Sugar, Fresh Rhubarb, Canola Oil, Walnuts, Eggs, Tapioca Flour, Egg Replacer, Aluminum Free Baking Powder, Baking Soda, Psyllium Husk Powder, Xanthan Gum, Gluten Free Black Walnut Flavoring, Vanilla, Sea Salt, Cinnamon , Butter